Kimchi, a staple in Korean cuisine, is a famous traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings, including gochugaru (chili powder), scallions, garlic, ginger, and jeotgal (salted seafood). There are hundreds of varieties of kimchi made with different vegetables as the main ingredients.
The Kimchi market revenue was xx.xx Million USD in 2019, and will reach xx.xx Million USD in 2025, with a CAGR of x.x% during 2020-2025.
Under COVID-19 outbreak globally, this report provides 360 degrees of analysis from supply chain, import and export control to regional government policy and future influence on the industry. Detailed analysis about market status (2015-2020), enterprise competition pattern, advantages and disadvantages of enterprise products, industry development trends (2020-2025), regional industrial layout characteristics and macroeconomic policies, industrial policy has also been included. From raw materials to end users of this industry are analyzed scientifically, the trends of product circulation and sales channel will be presented as well. Considering COVID-19, this report provides comprehensive and in-depth analysis on how the epidemic push this industry transformation and reform.
In COVID-19 outbreak, Chapter 2.2 of this report provides an analysis of the impact of COVID-19 on the global economy and the Kimchi industry.
Chapter 3.7 covers the analysis of the impact of COVID-19 from the perspective of the industry chain.
In addition, chapters 7-11 consider the impact of COVID-19 on the regional economy.
The Kimchi market can be split based on product types, major applications, and important countries as follows:
Key players in the global Kimchi market covered in Chapter 12:
Eden Foods
Cosmos
King's
CJ CheilJedang
Chongga
Wildbrine
Wang
Hanasia
Daesang Corporation
Yangban
Mother In Law's
In Chapter 4 and 14.1, on the basis of types, the Kimchi market from 2015 to 2025 is primarily split into:
Baechu Kimchi (Cabbage Kimchi)
Dongchimi (Radish Water Kimchi)
Kkakdugi (Cubed Radish Kimchi)
Pa Kimchi (Green Onion Kimchi)
Oi Sobagi (Stuffed Cucumber Kimchi)
Others
In Chapter 5 and 14.2, on the basis of applications, the Kimchi market from 2015 to 2025 covers:
Households
Commercial
Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2025) of the following regions are covered in Chapter 6, 7, 8, 9, 10, 11, 14:
North America (Covered in Chapter 7 and 14)
United States
Canada
Mexico
Europe (Covered in Chapter 8 and 14)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 9 and 14)
China
Japan
South Korea
Australia
India
Southeast Asia
Others
Middle East and Africa (Covered in Chapter 10 and 14)
Saudi Arabia
UAE
Egypt
Nigeria
South Africa
Others
South America (Covered in Chapter 11 and 14)
Brazil
Argentina
Columbia
Chile
Others
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Table of Content
1 Kimchi Introduction and Market Overview
1.1 Objectives of the Study
1.2 Overview of Kimchi
1.3 Scope of The Study
1.3.1 Key Market Segments
1.3.2 Players Covered
1.3.3 COVID-19's impact on the Kimchi industry
1.4 Methodology of The Study
1.5 Research Data Source
2 Executive Summary
2.1 Market Overview
2.1.1 Global Kimchi Market Size, 2015 - 2020
2.1.2 Global Kimchi Market Size by Type, 2015 - 2020
2.1.3 Global Kimchi Market Size by Application, 2015 - 2020
2.1.4 Global Kimchi Market Size by Region, 2015 - 2025
2.2 Business Environment Analysis
2.2.1 Global COVID-19 Status and Economic Overview
2.2.2 Influence of COVID-19 Outbreak on Kimchi Industry Development
3 Industry Chain Analysis
3.1 Upstream Raw Material Suppliers of Kimchi Analysis
3.2 Major Players of Kimchi
3.3 Kimchi Manufacturing Cost Structure Analysis
3.3.1 Production Process Analysis
3.3.2 Manufacturing Cost Structure of Kimchi
3.3.3 Labor Cost of Kimchi
3.4 Market Distributors of Kimchi
3.5 Major Downstream Buyers of Kimchi Analysis
3.6 The Impact of Covid-19 From the Perspective of Industry Chain
3.7 Regional Import and Export Controls Will Exist for a Long Time
3.8 Continued downward PMI Spreads Globally
4 Global Kimchi Market, by Type
4.1 Global Kimchi Value and Market Share by Type (2015-2020)
4.2 Global Kimchi Production and Market Share by Type (2015-2020)
4.3 Global Kimchi Value and Growth Rate by Type (2015-2020)
4.3.1 Global Kimchi Value and Growth Rate of Baechu Kimchi (Cabbage Kimchi)
4.3.2 Global Kimchi Value and Growth Rate of Dongchimi (Radish Water Kimchi)
4.3.3 Global Kimchi Value and Growth Rate of Kkakdugi (Cubed Radish Kimchi)
4.3.4 Global Kimchi Value and Growth Rate of Pa Kimchi (Green Onion Kimchi)
4.3.5 Global Kimchi Value and Growth Rate of Oi Sobagi (Stuffed Cucumber Kimchi)
4.3.6 Global Kimchi Value and Growth Rate of Others
4.4 Global Kimchi Price Analysis by Type (2015-2020)
5 Kimchi Market, by Application
5.1 Downstream Market Overview
5.2 Global Kimchi Consumption and Market Share by Application (2015-2020)
5.3 Global Kimchi Consumption and Growth Rate by Application (2015-2020)
5.3.1 Global Kimchi Consumption and Growth Rate of Households (2015-2020)
5.3.2 Global Kimchi Consumption and Growth Rate of Commercial (2015-2020)
6 Global Kimchi Market Analysis by Regions
6.1 Global Kimchi Sales, Revenue and Market Share by Regions
6.1.1 Global Kimchi Sales by Regions (2015-2020)
6.1.2 Global Kimchi Revenue by Regions (2015-2020)
6.2 North America Kimchi Sales and Growth Rate (2015-2020)
6.3 Europe Kimchi Sales and Growth Rate (2015-2020)
6.4 Asia-Pacific Kimchi Sales and Growth Rate (2015-2020)
6.5 Middle East and Africa Kimchi Sales and Growth Rate (2015-2020)
6.6 South America Kimchi Sales and Growth Rate (2015-2020)
7 North America Kimchi Market Analysis by Countries
7.1 The Influence of COVID-19 on North America Market
7.2 North America Kimchi Sales, Revenue and Market Share by Countries
7.2.1 North America Kimchi Sales by Countries (2015-2020)
7.2.2 North America Kimchi Revenue by Countries (2015-2020)
7.3 United States Kimchi Sales and Growth Rate (2015-2020)
7.4 Canada Kimchi Sales and Growth Rate (2015-2020)
7.5 Mexico Kimchi Sales and Growth Rate (2015-2020)
8 Europe Kimchi Market Analysis by Countries
8.1 The Influence of COVID-19 on Europe Market
8.2 Europe Kimchi Sales, Revenue and Market Share by Countries
8.2.1 Europe Kimchi Sales by Countries (2015-2020)
8.2.2 Europe Kimchi Revenue by Countries (2015-2020)
8.3 Germany Kimchi Sales and Growth Rate (2015-2020)
8.4 UK Kimchi Sales and Growth Rate (2015-2020)
8.5 France Kimchi Sales and Growth Rate (2015-2020)
8.6 Italy Kimchi Sales and Growth Rate (2015-2020)
8.7 Spain Kimchi Sales and Growth Rate (2015-2020)
8.8 Russia Kimchi Sales and Growth Rate (2015-2020)
9 Asia Pacific Kimchi Market Analysis by Countries
9.1 The Influence of COVID-19 on Asia Pacific Market
9.2 Asia Pacific Kimchi Sales, Revenue and Market Share by Countries
9.2.1 Asia Pacific Kimchi Sales by Countries (2015-2020)
9.2.2 Asia Pacific Kimchi Revenue by Countries (2015-2020)
9.3 China Kimchi Sales and Growth Rate (2015-2020)
9.4 Japan Kimchi Sales and Growth Rate (2015-2020)
9.5 South Korea Kimchi Sales and Growth Rate (2015-2020)
9.6 India Kimchi Sales and Growth Rate (2015-2020)
9.7 Southeast Asia Kimchi Sales and Growth Rate (2015-2020)
9.8 Australia Kimchi Sales and Growth Rate (2015-2020)
10 Middle East and Africa Kimchi Market Analysis by Countries
10.1 The Influence of COVID-19 on Middle East and Africa Market
10.2 Middle East and Africa Kimchi Sales, Revenue and Market Share by Countries
10.2.1 Middle East and Africa Kimchi Sales by Countries (2015-2020)
10.2.2 Middle East and Africa Kimchi Revenue by Countries (2015-2020)
10.3 Saudi Arabia Kimchi Sales and Growth Rate (2015-2020)
10.4 UAE Kimchi Sales and Growth Rate (2015-2020)
10.5 Egypt Kimchi Sales and Growth Rate (2015-2020)
10.6 Nigeria Kimchi Sales and Growth Rate (2015-2020)
10.7 South Africa Kimchi Sales and Growth Rate (2015-2020)
11 South America Kimchi Market Analysis by Countries
11.1 The Influence of COVID-19 on Middle East and Africa Market
11.2 South America Kimchi Sales, Revenue and Market Share by Countries
11.2.1 South America Kimchi Sales by Countries (2015-2020)
11.2.2 South America Kimchi Revenue by Countries (2015-2020)
11.3 Brazil Kimchi Sales and Growth Rate (2015-2020)
11.4 Argentina Kimchi Sales and Growth Rate (2015-2020)
11.5 Columbia Kimchi Sales and Growth Rate (2015-2020)
11.6 Chile Kimchi Sales and Growth Rate (2015-2020)
12 Competitive Landscape
12.1 Eden Foods
12.1.1 Eden Foods Basic Information
12.1.2 Kimchi Product Introduction
12.1.3 Eden Foods Production, Value, Price, Gross Margin 2015-2020
12.2 Cosmos
12.2.1 Cosmos Basic Information
12.2.2 Kimchi Product Introduction
12.2.3 Cosmos Production, Value, Price, Gross Margin 2015-2020
12.3 King's
12.3.1 King's Basic Information
12.3.2 Kimchi Product Introduction
12.3.3 King's Production, Value, Price, Gross Margin 2015-2020
12.4 CJ CheilJedang
12.4.1 CJ CheilJedang Basic Information
12.4.2 Kimchi Product Introduction
12.4.3 CJ CheilJedang Production, Value, Price, Gross Margin 2015-2020
12.5 Chongga
12.5.1 Chongga Basic Information
12.5.2 Kimchi Product Introduction
12.5.3 Chongga Production, Value, Price, Gross Margin 2015-2020
12.6 Wildbrine
12.6.1 Wildbrine Basic Information
12.6.2 Kimchi Product Introduction
12.6.3 Wildbrine Production, Value, Price, Gross Margin 2015-2020
12.7 Wang
12.7.1 Wang Basic Information
12.7.2 Kimchi Product Introduction
12.7.3 Wang Production, Value, Price, Gross Margin 2015-2020
12.8 Hanasia
12.8.1 Hanasia Basic Information
12.8.2 Kimchi Product Introduction
12.8.3 Hanasia Production, Value, Price, Gross Margin 2015-2020
12.9 Daesang Corporation
12.9.1 Daesang Corporation Basic Information
12.9.2 Kimchi Product Introduction
12.9.3 Daesang Corporation Production, Value, Price, Gross Margin 2015-2020
12.10 Yangban
12.10.1 Yangban Basic Information
12.10.2 Kimchi Product Introduction
12.10.3 Yangban Production, Value, Price, Gross Margin 2015-2020
12.11 Mother In Law's
12.11.1 Mother In Law's Basic Information
12.11.2 Kimchi Product Introduction
12.11.3 Mother In Law's Production, Value, Price, Gross Margin 2015-2020
13 Industry Outlook
13.1 Market Driver Analysis
13.1.2 Market Restraints Analysis
13.1.3 Market Trends Analysis
13.2 Merger, Acquisition and New Investment
13.3 News of Product Release
14 Global Kimchi Market Forecast
14.1 Global Kimchi Market Value & Volume Forecast, by Type (2020-2025)
14.1.1 Baechu Kimchi (Cabbage Kimchi) Market Value and Volume Forecast (2020-2025)
14.1.2 Dongchimi (Radish Water Kimchi) Market Value and Volume Forecast (2020-2025)
14.1.3 Kkakdugi (Cubed Radish Kimchi) Market Value and Volume Forecast (2020-2025)
14.1.4 Pa Kimchi (Green Onion Kimchi) Market Value and Volume Forecast (2020-2025)
14.1.5 Oi Sobagi (Stuffed Cucumber Kimchi) Market Value and Volume Forecast (2020-2025)
14.1.6 Others Market Value and Volume Forecast (2020-2025)
14.2 Global Kimchi Market Value & Volume Forecast, by Application (2020-2025)
14.2.1 Households Market Value and Volume Forecast (2020-2025)
14.2.2 Commercial Market Value and Volume Forecast (2020-2025)
14.3 Kimchi Market Analysis and Forecast by Region
14.3.1 North America Market Value and Consumption Forecast (2020-2025)
14.3.2 Europe Market Value and Consumption Forecast (2020-2025)
14.3.3 Asia Pacific Market Value and Consumption Forecast (2020-2025)
14.3.4 Middle East and Africa Market Value and Consumption Forecast (2020-2025)
14.3.5 South America Market Value and Consumption Forecast (2020-2025)
15 New Project Feasibility Analysis
15.1 Industry Barriers and New Entrants SWOT Analysis
15.1.1 Porter's Five Forces Analysis
15.1.2 New Entrants SWOT Analysis
15.2 Analysis and Suggestions on New Project Investment
